Bertucci’s Debuts Specialty Lobster Menu | Sapore magazine
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Bertucci’s Debuts Specialty Lobster Menu

May 28, 2019 Industry News
Industry News

Bertucci’s unveiled a new menu that features lobster dishes.

 Beginning now through August 11 at all 57 locations across 10 states, Bertucci’s specialty menu will delight diners with the taste of North Atlantic Lobster. The quintessential taste of summer comes from the waters off the coast of Maine, where you’ll find the most delicate and flavorful lobster.

The specialty menu includes: Lobster Ravioli ($12.99), Lobster Insalata Pizza ($21.99), Lobster Farmhouse Salad ($23.99), Lobster & Shrimp Rossini ($23.99), and Cod Piccata ($17.99).

News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.