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New Concepts

Boston’s Pizza Restaurant Kicks Off New Year with Bundle Deals

To kick off the New Year, Boston’s Pizza Restaurant & Sports Bar announced the launch of three bundle deals perfect for those looking to cut down on spending after the holiday season. From December 31 to February 3, guests can enjoy wings, pizza, salad and more with affordable bundle deals designed to give guests the biggest bang for their buck.

Emily Phillips Named Executive Chef of Vivere

Italian Village Restaurants—Chicago’s original Italian destination —announced the appointment of Chef Emily Phillips as executive chef of its contemporary Italian concept, Vivere.With a versatile culinary background and contagious passion for the restaurant industry, Phillips joined the Italian Village family as Sous Chef in Summer 2018 before recently being named Executive Chef.

C. Mondavi & Family Names Claire Hobday CFO

C. Mondavi & Family, the parent company behind iconic wineries and brands such as Charles Krug, CK Mondavi and Purple Heart Wines, announced Claire Hobday as the company’s chief financial officer.

Anthony’s Coal Fired Pizza Opens 3rd Chicagoland Location

Anthony’s Coal Fired Pizza is now open in Kildeer—marking its third location in Chicagoland.“We’ve been thrilled with how Chicagoland has welcomed our restaurants, and our continued growth in the area is a reflection of the enthusiasm that we have experienced with each opening,” notes CEO Wayne Jones.